100% Iberico Acorn Sausages "Majada Pedroche"

€77.00 Save €10.00
VAT included

Offer Assortment of sliced sausages 100% Iberian.

This fantastic batch of 100% Iberico acorn-fed pork is made in a traditional way by one of the most prestigious farmers located in the Los Pedroches Valley.

The lot is made up of :

5 Sachets of 100 gr. of 100% Iberian acorn-fed loin cane.

5 Sachets of 100 gr. of 100% Iberian acorn-fed Salchichón.

5 Sachets of 100 gr. 100% acorn-fed Iberian chorizo.



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Buy sliced sausages 100% Iberian Majada Pedroche.

The sausages from 100% Iberian pigs are the most exquisite that can be tasted, characterized by their enormous flavor, smell and texture. The infiltrated fat present in these meats gives the sausage an exceptional juiciness, melting in the mouth.

The Iberian sausages of Majada Pedroche come from pigs fed on acorns and wild grasses naturally present in the field. Sausages of the highest quality with a natural curing process for a minimum period of 4 to 6 months.

In the online store of Iberian sausages we send you the Iberian batch at no additional cost directly from the factory in the Los Pedroches region, specifically in Villanueva de Córdoba. All sachets are vacuum packed with a weight of 100 grams each and with its corresponding label.

The casings for stuffing the sausages are all natural for their better preservation.

Jamones y Embutidos Majada Pedroche, is a family producer, where the entire process is carried out naturally, from the raising of the Iberian pig and the subsequent production of the Spanish hams, shoulders hams and sausages.


Data sheet

Elaborated in:
Valle de los Pedroches
Dry-Curing Time:
4 - 6 Meses Curación Natural
Breed of pig
100% Acorn-fed Ibérico - Pata Negra
Caña de lomo de Ibérico: Lomo de cerdo ibérico, pimienta, ajo, comino, pimentón, sal común, pimentón, dextrosa, antioxidante E-331, conservador E-252
Chorizo y salchichón ibérico: Carne de cerdo ibérico, pimienta, ajo, comino, pimentón, sal, especias, dextrina, dextrosa, estabilizantes (E-450, E-452), antioxidantes (E- 331, E-301), conservador E-252
Iberian Certification:
Comercialized by:
Sanitary Registration
RGSEAA: 10.17765/CO
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