Sliced 100% Ibérico Bellota pork shoulder "Majada" G.U Los Pedroches

€313.00
€275.00 Save €38.00
VAT included

Premium Pack Bellota Pata Negra Shoulder and 100% Iberian Sausages.

This fantastic and exclusive lot in a luxury box is made up of one of the best 100% Iberian acorn shoulders cut with a knife and 100% Iberian sausages.

The lot contains:

1 Acorn-fed 100% Iberian Ham shoulder DOP Los Pedroches 5-5.5 kg cut with a knife and vacuum packed in 100 gr sachets.

1 100% Iberian Acorn Loin 550-600 gr

1 Acorn-fed 100% Iberian Chorizo 400-450 gr

1 acorn-fed 100% Iberian sausage 400-450 gr

1 piece of pure semi-cured sheep's cheese ‘Fuente la Sierra’. 400-450 gr.

1 bottle of Fino "MajadaPedroche" PDO Montilla Moriles wine

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Buy Carved Acorn-fed 100% Iberico Shoulder Online.

A batch of the highest quality made up of some of the best producers in the dehesa del Valle de los Pedroches . A gourmet Iberian pata negra ham shoulder with a differentiated quality label, Los Pedroches Protected Designation of Origin, cut by hand by master ham makers and vacuum packed in 100-gram sachets.

The maturing of the bellota iberico ham shoulder Majada Pedroche is carried out in natural drying sheds.

Iberian sausages, pork loin, chorizo and salchichón are made with 100% Iberian pork meat fed with acorn, they are the most exquisite that can be consumed in Spain.

A bottle of fine wine ‘Majada Pedroche’ DOP Montilla Moriles is included.

And a wedge of 1 pure semi-cured sheep's cheese.

At Pasión ham we offer you this batch of sliced 100% Iberian Pata Negra shoulder at the best price. Quality guaranteed by the regulatory council of the Protected Designation of Origin Los Pedroches.

Buying the Majada Pedroche Christmas jamon lot is a sure hit for any important date.

It comes in a premium gift box at no added cost.

Lote4MajadaPedroche

Data sheet

Elaborated in:
Valle de los Pedroches (Córdoba)
Dry-Curing Time:
Minimum 24 months
Breed of pig
100% Ibérico
Iberian category:
Black label - Acorn-fed 100% Iberian
Feeding
Bellota: Acorns and wild herbs
Iberian Certification:
CERTICALIDAD 114440023
Differentiated Quality Label
DOP Los Pedroches (PDO)
Ingredients:
Paleta de cerdo ibérico, sal, azúcar, conservadores (E-250 y E-252) y antioxidante E-300
Nutritional Values ​​per 100g of product:
Energía 295 KJ -1234 kcal -Grasas 19.60 g -De las cuales saturadas 7.35 g -Hidratos de carbono 0.10 g - De los cuales azucares 0.10 g -Proteínas 28.60 g -Sal 4.35 g
Format:
Sliced
Sanitary Registration
RGSEAA: 10.17765/CO
Produced by:
JAMONES Y EMBUTIDOS MAJADAPEDROCHE SL
Iberian sausage ingredients
Carne de cerdo 100% ibérico - Pimienta - Ajo - Comino -(pimentón, sal, especias,estabilizantes (E-450, E-452), antioxidantes (E-331, E-301), conservador E-252)
Sausage Maturation
3 months

Write your review!

Verified purchase
2023-01-31

El mejor regalo de reyes

He disfrutado como un niño con esta paleta y sus embutidos

Verified purchase
2022-03-07

De rechupete!!

A todo le doy muy buena nota. Las lonhas de la paletilla iban perfectas cortadas, con la cantidad de grasa y carne perfectas.

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