Sliced Reserva Serrano ham without additives "Baza"

Buy 100% Natural Serrano Ham in sachets

The "Baza" Reserve Serrano ham is made without any type of artificial additives and is cured for a minimum of 14 months in natural cellars in the Sierra de Baza Natural Park in the province of Granada.

In the online store you can buy sliced Serrano Reserva Ham "Baza" cheaper, thanks to the fact that we ship it directly from the winery in Granada, without intermediaries.

Packaging process for sliced serrano ham

Jamones Granadinos produces Serrano ham legs with a salt content below average, resulting in healthier hams. The master craftsmen ensure that, throughout the production and maturation process, the strictest quality parameters are met.

The slicing and vacuum packaging of these preservative-free hams is done daily, so you will receive a freshly cut product at home, fully preserving its texture, aroma and flavor.

The know-how of several generations, the climate of the mountains, the natural preparation and the love for the product, results in a Reserva ham with a very good quality/price ratio.

Conservation and tasting of sliced Spanish Ham

This format, unlike whole ham with leg, must be kept refrigerated and, once the envelope is opened, consumed within a few days. The sealed sachet can be kept for many months in the refrigerator.

The ideal temperature to taste this 100% natural Serrano Serrano Ham is around 22ºC, at which time the slice expresses its best aromatic and gustatory properties, so you should remove it from the refrigerator 30 minutes before consumption.