100% Bellota Iberico Pork Shoulder Majada - PDO Los Pedroches
Pata Negra Iberico Shoulder at the Best Price.
The Iberian acorn-fed shoulders of Majada Pedroche Hams and sausages have nothing to envy to hams; in fact, they have a higher proportion of fat, with which the flavor is more intense. These products are cataloged by consumers and experts of some of the best palettes in the dehesa del Valle de los Pedroches , obtaining pieces of great balance, maturation, texture and intense flavor with a minimum curing of 24 months.
                                     
            
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