Acorn-fed 100% ibérico Ham P.O.D Los Pedroches 5x100 gr "Jamón Pasión"

€91.00
€85.50 Save €5.50
VAT included

Pata Negra Ham Without Additives

Enjoy the authentic 100% Iberian acorn-fed ham with Protected Designation of Origin Los Pedroches. Hand-sliced by master carvers and vacuum-packed to preserve its full flavor. Free from additives and preservatives, 100% natural and quality certified. Delivered straight from the curing cellar to your home.

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Excellence of Los Pedroches Ham – Jamón Pasión

The 100% Iberian acorn-fed ham slices with Protected Designation of Origin (PDO) Los Pedroches represent the pinnacle of Spanish gastronomy. Sourced from purebred Iberian pigs raised freely and exclusively fed on acorns during the montanera, this ham embodies the richness of the Valle de Los Pedroches in northern Córdoba province. This region, dotted with holm and cork oaks, imparts a deep and lasting flavor to the Iberian ham.

Additive-Free and Hand-Sliced by Master Carvers

This Iberian Spanish ham stands out for its 100% natural preparation, free from additives and preservatives, ensuring an authentic tasting experience. Each slice is hand-cut by professional master carvers, guaranteeing perfect presentation and respecting the texture of the piece. Knife slicing highlights the infiltrated fat and marbling of the acorn-fed Iberico ham, offering an exquisite taste in every bite.

Directly from the Curing Cellar to Your Table

These sliced cured ham packets are prepared and vacuum-packed in the curing cellar located in the heart of the Valle de Los Pedroches, ensuring unmatched freshness. From the moment of slicing, done upon order, to delivery at your home, the product is maintained under optimal conditions to preserve its intensity, aroma, and juiciness. Purchasing 100% acorn-fed Iberian sliced ham "Jamón Pasión" from our online store guarantees you an authentic gourmet product, certified by the PDO and meeting European quality standards.

Ideal for gifting or enjoying at home, this pata negra bellota ham embodies the excellence of Spanish cuisine. A product that enhances any appetizer, charcuterie board, or special occasion. Don't wait to discover the true taste of Iberian ham: order your packets now and receive them directly from the curing cellar. 

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Data sheet

Elaborated in:
Valle de los Pedroches (Córdoba)
Dry-Curing Time:
Minimum 36 months
Breed of pig
100% Ibérico
Iberian category:
Black label - Acorn-fed 100% Iberian
Feeding
Bellota: Acorns and wild herbs
Iberian Certification:
CERTICALIDAD 114440023
Differentiated Quality Label
DOP Los Pedroches (PDO)
Ingredients:
Iberico Ham and salt. 100% Natural. No Additives
Nutritional Values ​​per 100g of product:
1473 Kj/352 Kcal -Proteínas 33.6g -GRASAS 24g *Saturadas (9.4g) -HIDRATOS DE CARBONO 0.8g - De los cuales AZÚCARES menos de 0.1g -SAL 3.4g
Format:
Sliced
Sanitary Registration
RGSEAA: 10.17765/CO

Write your review!

Verified purchase
2025-07-16

Muy buen sabor y textura

Muy a tener en cuenta. Bien empaquetado y entrega rápida

Verified purchase
2025-06-27

Excepcional!!

MAgnífico jamón, muy bien cortado, con su grasa estupenda sabrosa que se funde, sobre todo ahora con el calor, pero así está más bueno.

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