Acorn-fed 100% Iberico 5 Jotas Pork Loin - Pata Negra

€37.50 Save €15.00
VAT included

Buy Acorn-fed cured Loin 5 Jotas.

100% Iberian Pata Negra loin from the lumbar part of purebred Iberian pigs fed with acorn in the Dehesas de Jabugo. Half-piece format in a luxury box.



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100% Iberico loin at the Best Online Price.

The 5 Jotas 100% Iberian acorn loin half round is a sausage made completely by hand in Jabugo. It is characterized by having a powerful and fragrant aroma, a subtle garnet and ash color with a very defined shine, and a mild paprika flavor with hints of smoke. The weights of the pieces range between 400 and 600 grams. You will be able to choose between the different weights. The cheapest 100% Iberian loin cane is the one with the least weight in ranges of 50 grams.

Sánchez Romero Carvajal y 5 Jotas, producers with a family history that goes back more than 150 years, produce hams and Iberian pork products of the highest quality. Internationally recognized for their good work and their artisan tradition.

At Jamón Pasión we send you the 100% Iberian acorn-fed loin from the natural jabugo meat dryer.


Data sheet

Elaborated in:
Jabugo - Huelva - Spain
Dry-Curing Time:
4 - 6 Meses Curación Natural
Breed of pig
100% Acorn-fed Ibérico - Pata Negra
Lomo de cerdo 100% ibérico, sal marina, pimentón, especias, antioxidante E-301 conservadores E-252 y E-250
Iberian Certification:
CERTICALIDAD 11150000320191025/1
Produced by:
Nutritional Values ​​per 100g of product:
Valor energético 1417 kJ / 339 kcal. Grasas 19 g De las cuales ácidos grasos saturados 6,1 g. Hidratos de carbono 0 g De los cuales azúcares 0 g. Proteínas 42 g. Sal 3,5 g
Sanitary Registration
RGSEAA: 10.025984/CA

Specific References


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Verified purchase

Muy bueno, pero 5 jotas se tiene que pagar

Hay lomos igual de buenos más económicos, pero ya sabemos que 5 jotas es más caro.

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