Pack Paleta Iberico Bellota 100% "Jamón Pasión" PDO Los Pedroches

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€202.00

€165.00 Save €37.00

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Buy Pack Pata Negra Shoulder "Jamón Pasión"

PREMIUM IBERICO LOT:

1 100% acorn-fed Iberico Ham shoulder PDO Los Pedroches

1 acorn-fed 100% Iberian chorizo 400-450 gr. in natural casing.

1 wooden ham holder

1 ham knife

Weight

4.5 to 5 kg
5 to 5.5 Kg
5.5 to 6 kg

Quantity

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Characteristics of the acorn-fed Iberian shoulder and chorizo.

The "Jamón Pasión" Spanish ham brand offers you the 100% Iberico acorn-fed shoulder and the 100% Iberico acorn-fed chorizo obtained from pigs raised in freedom and fed on acorns during the fattening season, the montanera.

Made in Villanueva de Córdoba, a town located in the Los Pedroches Valley where the pieces are cured in a traditional way, the result is 100% Iberian pork products of the highest quality.

The characteristics of the 100% Iberian acorn-fed shoulder ham with the PDO Los Pedroches difference seal of quality are a golden fat on the outside and pinkish when it approaches the muscle. With an intense flavor and with the characteristic marbling of the infiltrated fat of 100% Iberian pigs.

The acorn-fed iberico chorizo, with its tasty and honeyed texture, melts as soon as it enters the mouth. A piece of 400-450 gr stuffed in natural casing and from pigs also of pure Iberian breed.

This batch of acorn-fed Iberian shoulder also consists of a pine wood ham holder and ham knife.

Online Iberian ham store "Jamón Pasión"

On our website you will find Jamón Pasión Iberico hams and shoulders at the best price, since we send them directly from the drying room, where they remain best to preserve their wonderful qualities.

When buying 100% Iberico jamon ham shoulder, remember that it should always be located in a place in the house where it is not exposed to the sun and away from sources of heat so that its fantastic properties are not altered.

Reference Lote1PedrochesJP4-5a5

Data sheet

Elaborated in:: Valle de los Pedroches
Dry-Curing Time:: Minimum 24 months
Breed of pig: 100% Acorn-fed Ibérico - Pata Negra
Ingredients:: Paleta de cerdo iberico de bellota, sal común, azúcar, conservadores (E-252 y E- 250), corrector de la acidez (E-331iii), antioxidante (E-301
Iberian Certification:: CERTICALIDAD 114440023
Nutritional Values per 100g of product:: Energía calculada 298 kcal -Grasas 21.06 g -De las cuales saturadas 11.20 g -Hidratos de carbono 0.10 g -De los cuales azucares 0.0 g -Proteínas 29.30 g -Sal 3.30 g
Sanitary Registration: RGSEAA: 10.17765/CO
Iberian sausage ingredients: Carne de cerdo 100% ibérico - Pimienta - Ajo - Comino -(pimentón, sal, especias,estabilizantes (E-450, E-452), antioxidantes (E-331, E-301), conservador E-252)
Sausage Maturation: 3 months

Write your review!

Verified purchase

Israel N 2025-05-21

Gran compra

Excelente calidad tanto la paleta como el chorizo. El soporte y el cuchillo te hacen el apaño, pero muy básico

Verified purchase

Barbara 2024-01-04

Super

Wir haben einen Schinken als Weihnachtsgeschenk bestellt. Aus Versehen hab ich 2 Stück bestellt. Ich habe mich direkt per WhatsApp an den Verkäufer gewendet. Dieser war super flexibel und hilfsbereit. Der 2. Schinken wurde direkt storniert und ich habe das Geld direkt zurück überwiesen bekommen. Der andere Schinken wurde schnell aus Spanien geliefert. Super Qualität. Super verpackt. Ich bin sehr zufrieden. Vielen Dank für diesen tollen Service