100% Natural Trevélez Serrano Ham "Aromas" Red Label

Buy 100% Natural Spanish Ham.

In our Serrano Ham online store we offer you an excellent world-renowned artisan product from the Alpujarra of Granada. Products cured with the fresh air of Sierra Nevada, regulating humidity and temperature manually by opening and closing windows.

The IGP Jamón de Trevélez (Protected Geographical Indication) hams have to meet a series of requirements that make them unique among other hams. The pieces are obtained from crosses of white pigs of the Large-White, Duroc-Jersey and Landrace breeds, and must have a low percentage of salinity.

When buying Jamón de Trevélez , you should keep in mind that you must always carry seals that guarantee that they are authentic and that they have passed the exhaustive quality tests of the regulatory council. In this case, the label for the ham with more than 20 months of ripening is red.

Conservation and Tasting of Serrano ham.

When you receive the red label cured ham leg , you must get rid of its wrapping and protective mesh and put it in a cool place protected from sunlight. You should always keep a layer of bacon, once started, to cover it and prevent it from drying out and losing properties. A good idea is, with the blunt part of a knife, scrape some of the bacon and spread it over the lean part of the cut to keep it always creamy.

The best way to taste a Serrano Ham "Aromas" from Trevélez is alone, in thin and short slices and at room temperature, accompanied by good bread and olive oil.